Amylose (aus Kartoffeln) 5 g
Biochemikalien

Amylose (from potato) 5 g

Amylose is a substrate for alpha-amylase. Lit.: R. De Mot, H. Verachert, Eur. J. Biochem. 164, 643 (1987)	0,00 € (EUR) plus 19% VAT and shipping costs
Amylose is a substrate for alpha-amylase. Lit.: R. De Mot, H. Verachert, Eur. J. Biochem. 164, 643 (1987)	Amylose (from potato) 5 g - S5259.0005

Productnumber: S5259.0005

Productdetails:

  Amylose (from potato) 5 g

Technical Data: white off fine powder; butanol < 10%; solubility (0.5 M NaOH): 1 mg/mL (slightly turbid, colourless); CAS: [9005-82-7].

Matchcode: amylose