Bovine albumin Microbiology grade 10 g - M3106.0010

Package Size: 10 g Special quality for microbiology. Especially suited e.g. Mycobacteria, Trypanosoma, Mycoplasma, etc..


Technical Data: Protein content: min. 99%, MW = ca.68000 g/mol, pH (1%, 0.15M NaCl): 7.3 (20°C), loss on drying: max 1%, fatty acids: max. 0.02%, heavy metals: max.0,002%, sulfate ash: max 0.2%, no proteases detectable.

Shipping / Storing Information: shipped at RT, store at +2°C to +8°C.

Productnumber: M3106.0010

changedate: 6.3.2002

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