Phaseolus vulgaris lectin P

Phaseolus vulgaris lectin P


Order number: D1505.0005

Shipping: shipped on wet ice, store at -20°C

Delivery time: 3- 8 working days
For detailed information on the delivery date, please contact Genaxxon.

€109.22 *

Weight:

Please select the favoured pack size.

Phaseolus vulgaris lectin P or Phytohemagglutinin (PHA-P) is isolated from red kidney beans and... more
Product information "Phaseolus vulgaris lectin P"

Phaseolus vulgaris lectin P or Phytohemagglutinin (PHA-P) is isolated from red kidney beans and purified by affinity chromatography. The lectin consists of the two subunits lectins PHA-E (erythroagglutinin) and PHA-L (leucoagglutinin) thus PHA-P is the form of PHA before separation of erythroagglutinin and leucoagglutinin. PHA-P has a molecular weight of 115 kDa and specificity for complex oligosaccharides. PHA-P is not blood group specific. PHA-P lectin is supplied as a white to light pink lyophilized powder from a buffer containing 50mM NH4HCO3. The purity of the lectin is determined by SDS-PAGE generating one single band. PHA-P is available in vials containing 5mg or 10mg lyophilized powder and the product is to be used for laboratory work only.

More products around "Phaseolus vulgaris lectin P"
Specifications: Assay: min. 75% Identity (SDS PSGE electrophoresis): one major band... more
 

Technical Data:

Specifications:
Assay: min. 75%
Identity (SDS PSGE electrophoresis): one major band
Appearance: white, fluffy powder

Agglutinates human blood group 0 at a lectin concentration of <4µg/mL.

Source

Red kidney beans

Sicherheits Hinweise / Safety

Klassifizierungen / Classification

eclass-Nr: 34-16-04-90
Dokumente - Protokolle - Downloads more


Dokumente - Protokolle - Downloads

Here you will find information and further literature on Phaseolus vulgaris lectin P. For further documents (certificates with additional lot numbers, safety data sheets in other languages, further product information) please contact Genaxxon biosience at: info@genaxxon.com or phone: +49 731 3608 123.