D-Glucose-6-phosphate disodium

D-Glucose-6-phosphate disodium


Order number: M3224.0001

Shipping: Shipment: not cooled. Stored at +2°C to +8°C. For laboratory usage only!
CAS-Nr: 3671-99-6

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Glucose 6-phosphate (also known as Robison ester) is glucose sugar phosphorylated on carbon 6.... more
Product information "D-Glucose-6-phosphate disodium"

Glucose 6-phosphate (also known as Robison ester) is glucose sugar phosphorylated on carbon 6. This compound is very common in cells as the vast majority of glucose entering a cell will become phosphorylated in this way. Within a cell, glucose 6-phosphate is produced by phosphorylation of glucose on the sixth carbon. This is catalyzed by the enzyme hexokinase in most cells, and, in higher animals, glucokinase in certain cells, most notably liver cells. One molecule of ATP is consumed in this reaction.

More products around "D-Glucose-6-phosphate disodium"
Specifications: Assay: min. 77.0% (enzym.), min. 77.0% (P(organ)) Fructose-6-phosphat... more
 

Technical Data:

Specifications:
Assay: min. 77.0% (enzym.), min. 77.0% (P(organ))
Fructose-6-phosphat (enzym.): max. 2%
Glucose (enzym.): max. 0.2%
Water (K.F.): 8.5% - 12.5%
P(organ.): min. 8.9%
C6H11
MW = 340.13 g/mol

Source

enzymatische Synthese

Sicherheits Hinweise / Safety

Klassifizierungen / Classification

EC-Nr: 222-938-1
CAS-Nr: 3671-99-6
eclass-Nr: 32-16-04-90
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