Carbohydrates

1-Thio-ß-D-galactose sodium salt - 1-Thio-ß-D-glucose sodium salt dihydrate - 1-Thio-ß-D-glucose sodium salt dihydrate - a-D-Talose Purity >99% (HPLC) - Amylose (from potato) - D(+)-Galactose cell culture grade (min. 99.0% HPLC) - D(+)-Galactose from beech (min. 98.0% HPLC) - D(+)-Galactose from lactose (min. 98.0% HPLC) - D(+)-Glucose anhydrous Biochemica (min. 99.0%) - D(+)-Glucose anhydrous Cell culture grade (min 99.0%) - D(+)-Glucose anhydrous molecular biology grade (min. 99.0%) - D(+)-Glucose monohydrate Biochemica (99.0%) - D(+)-Glucose monohydrate Molbio Grade (99.0%) - D(+)-Glucose monohydrate molecular biology grade (99.0%) - D(+)-Lactose monohydrate, BioChemica - D(+)-Lactose monohydrate, Molecular biology grade - D(+)-Maltose monohydrate Biochemica (min. 98.0% HPLC) - D(+)-Melezitose - D(+)-Trehalose dihydrate Purity >99% (HPLC) - D(-)-Fructose BioChemica (min. 99.0% HPLC) - D(-)-Sorbitol (98.0 - 101%) - D-(+)-Arabitol - D-Fucose (6-Deoxy-D-galactose); Purity > 99% (TLC) - D-Galactosamine x HCl - D-Glucosamine x HCl Purity > 99% (HPLC) - D-Lyxose Purity > 99% (HPLC) - D-Mannitol Purity >99.3% - D-Mannose Purity >99% (HPLC) - D-Raffinose pentahydrate (min. 99.9% HPLC) - D-Ribose (min. 99.0%) - D-Ribulose - D-Tagatose Purity >99% (HPLC) - D-Turanose >99.0% (HPLC) - D-Xylose (min. 99.0% HPLC) - D-Xylulose (min. 99%) - Glycogen - Hyaluronic acid sodium salt - L-Fucose (6-Deoxy-L-galactose), min. 99.6% (TLC) - L-Glucose Purity > 99% (HPLC) - L-Mannose Purity >99% (HPLC) - L-Rhamnose monohydrate (min. 99.0%) - L-Ribose (min. 99.0% HPLC) - Lactulose crystal. (min. 99.0% HPLC) - Maltodextrin pure - Maltulose monohydrate (min. 99.0% HPLC) - Panose Purity > 99% (HPLC) - Wheat starch granule (C6H10O5)n Purity >97%
1-Thio-ß-D-galactose sodium salt - 1-Thio-ß-D-glucose sodium salt dihydrate - 1-Thio-ß-D-glucose sodium salt dihydrate - a-D-Talose Purity >99% (HPLC) - Amylose (from potato) - D(+)-Galactose cell... read more »
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Carbohydrates
1-Thio-ß-D-galactose sodium salt - 1-Thio-ß-D-glucose sodium salt dihydrate - 1-Thio-ß-D-glucose sodium salt dihydrate - a-D-Talose Purity >99% (HPLC) - Amylose (from potato) - D(+)-Galactose cell culture grade (min. 99.0% HPLC) - D(+)-Galactose from beech (min. 98.0% HPLC) - D(+)-Galactose from lactose (min. 98.0% HPLC) - D(+)-Glucose anhydrous Biochemica (min. 99.0%) - D(+)-Glucose anhydrous Cell culture grade (min 99.0%) - D(+)-Glucose anhydrous molecular biology grade (min. 99.0%) - D(+)-Glucose monohydrate Biochemica (99.0%) - D(+)-Glucose monohydrate Molbio Grade (99.0%) - D(+)-Glucose monohydrate molecular biology grade (99.0%) - D(+)-Lactose monohydrate, BioChemica - D(+)-Lactose monohydrate, Molecular biology grade - D(+)-Maltose monohydrate Biochemica (min. 98.0% HPLC) - D(+)-Melezitose - D(+)-Trehalose dihydrate Purity >99% (HPLC) - D(-)-Fructose BioChemica (min. 99.0% HPLC) - D(-)-Sorbitol (98.0 - 101%) - D-(+)-Arabitol - D-Fucose (6-Deoxy-D-galactose); Purity > 99% (TLC) - D-Galactosamine x HCl - D-Glucosamine x HCl Purity > 99% (HPLC) - D-Lyxose Purity > 99% (HPLC) - D-Mannitol Purity >99.3% - D-Mannose Purity >99% (HPLC) - D-Raffinose pentahydrate (min. 99.9% HPLC) - D-Ribose (min. 99.0%) - D-Ribulose - D-Tagatose Purity >99% (HPLC) - D-Turanose >99.0% (HPLC) - D-Xylose (min. 99.0% HPLC) - D-Xylulose (min. 99%) - Glycogen - Hyaluronic acid sodium salt - L-Fucose (6-Deoxy-L-galactose), min. 99.6% (TLC) - L-Glucose Purity > 99% (HPLC) - L-Mannose Purity >99% (HPLC) - L-Rhamnose monohydrate (min. 99.0%) - L-Ribose (min. 99.0% HPLC) - Lactulose crystal. (min. 99.0% HPLC) - Maltodextrin pure - Maltulose monohydrate (min. 99.0% HPLC) - Panose Purity > 99% (HPLC) - Wheat starch granule (C6H10O5)n Purity >97%
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1-Thio-ß-D-galactose sodium salt, min. 99% pure
1-Thio-ß-D-galactose sodium salt, min. 99% pure
1-Thio-β-D-galactose, Sodium Salt (CAS 42891-22-5), a product for proteomics research, from Genaxxon bioscience. Purity: >99% (HPLC). Highly sensitive to elevated temperature, light and moisture. Degrades rapidly.
From €161.85 *
1-Thio-ß-D-glucose sodium salt dihydrate
1-Thio-ß-D-glucose sodium salt dihydrate
Purity: >99% (HPLC). CAS: [10593-29-0] - C6H11NaO5S x 2 H2O
From €105.44 *
a-D-Talose, min. 99% (HPLC)
a-D-Talose, min. 99% (HPLC)
CAS: [2595-98-4] - C6H12O6
From €184.05 *
D-(+)-Arabitol
D-(+)-Arabitol
Biochemical/physiological usage to produce xylitol via biotransformation in-vivo.
From €243.79 *
D-Galactosamine x HCl
D-Galactosamine x HCl
Galactosamine is a hexosamine derived from galactose with the molecular formula C6H13NO5. This amino sugar is a constituent of some glycoprotein hormones such as follicle-stimulating hormone (FSH) and luteinizing hormone (LH). Other...
From €92.03 *
D-Glucosamine x HCl, min. 99% (HPLC)
D-Glucosamine x HCl, min. 99% (HPLC)
CAS: [66-84-2] - C6H13NO5 x HCl
From €67.11 *
D-Lyxose, min. 99% (HPLC)
D-Lyxose, min. 99% (HPLC)
CAS: [1114-34-7] - C5H10O5
From €131.87 *
D-Maltulose monohydrate
D-Maltulose monohydrate (min. 99.0% HPLC)
a-D-Glucopyranosyl(1->4)-D-fructose x H2O, CAS: 17606-72-3
From €57.51 *
D-Mannitol, min. 98% (HPLC)
D-Mannitol, min. 98% (HPLC)
D-Mannitol. Purity >99.3%, CAS: [69-65-8] - C6H14O6
From €47.92 *
D-Mannose, min. 99% (HPLC)
D-Mannose, min. 99% (HPLC)
CAS: [3458-28-4] - C6H12O6
From €34.51 *
D-Raffinose 5-hydrate
D-Raffinose pentahydrate (min. 99.9% HPLC)
D-Raffinose also known as O-α-D-Galactopyranosyl-(1→6)-α-D-glucopyranosyl β-D-fructofuranoside; Melitose; Melitriose; Melitose pentahydrate.
From €59.44 *
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